Folie

526 Main St., Lafayette, IN 47901
Open Map
Folie serves new American cuisine with French preparation in an upscale yet casual setting. Executive Chef Cesar Becera has 9 years experience locally and internationally. He is teamed up with Chef Ryan Tate a Harrison HS graduate who attended the CIA in Hyde Park NY. Folie is a chefcentric restaurant serving American food prepared in classic French preperation.