In the 1870s, ice cream was a popular treat enjoyed by those lucky enough to try it. Neapolitan, also known as Harlequin, was a popular flavor that was all in the rage in 1885. Join us in the Gibson Farmhouse Kitchen for a scoop of nostalgia and to learn about this cool summertime treat. $3 per cup, while supplies last. Park admission not included. 12:00pm-2:00pm.